Lunch Menu
Daily from 11:30am - 2:15pm
LUNCH SPECIAL
[add fried egg+ 6] $28
CROQUE MONSIEUR
Gourmet grilled ham and cheese sandwich, bechamel, dijon mustard served w/ garlic & fresh parsley fries
[add fried egg+ 6] $28
$29
MERGUEZ BAGUETTE
Spicy lamb sausage, harissa aioli, avocado, tomato, lettuce served w/ garlic & fresh parsley fries
$29
$28
GRILLED CHICKEN TARTINE (GF0+3, DF)
Toasted sourdough bread, grilled marinated chicken breast, smashed avocado, onion, coriander, jalapeno, tomato served w/ garlic & fresh parsley fries
$28
$28
BEEF BURGER (GFO +3, DFO)
Potato bun, gruyere cheese, our own thousand island dressing, pickled cucumber & red onion, tomato, lettuce served w/ garlic & fresh parsley fries
$28
$32
STEAK FRITES (GF, DFO)
150g grilled cape grim porterhouse steak, parsley & garlic butter w/ garlic & fresh parsley fries
$32
$29
BARRAMUNDI SALAD (DF, GF)
Pan fried barramundi, lettuce, warm lardons, green beans, red onion, coriander, cherry tomato, radishes, balsamic vinaigrette
$29
To Start
(choice of individual entrée)
Saganaki (v, gf)
Pan fried kefalograviera cheese, sautéed grapes, lemon, honey vinaigrette and oregano
Duck and Pork Rillette
Slow cooked shredded duck & pork. apple and raisin chutney, celery rémoulade, blueberry mustard, pickled blueberry, juniper
Mignonette Salad w/ Crostini (v,vgo)
Roasted baby beet and goat cheese, Cherry tomatoes, lettuce, radishes, nut crusted goat cheese, pickled red onion, orange supreme. truffle-lemon vinaigrette.
Main Event
(choice of individual main)
Chicken Suprême de Volaille
Mushroom mousse, roasted garlic & fresh herb mash potato, roasted butternut squash, brussel sprouts, suprême sauce.
Marinated Tasmanian Lamb Cutlets (gf)
2 generous marinated lamb cutlet, goat cheese & rosemary crispy polenta, ratatouille. rosemary jus
Crispy Barramundi (gfo)
Honey glazed baby carrot, sauteed spinach, pastis beurre blanc, white balsamic & smoked paprika vinaigrette, grilled lemon, parsnip chips
To Finish
(choice of one item)
Cheeky Little Profiterole (v)
Choux pastry, vanilla ice cream, chocolate sauce, whipped cream, raspberry & passionfruit gel
Ice-cream (choice of one scoop)
Chocolate, Vanilla Bean, Strawberry, Rum & Raisin or Sorbet : Passionfruit, Mango (df, v)
Barista Coffee with Milk (or not)
Tea
Our full menu is also available at lunchtime!
Please advise wait staff of any dietary needs or allergies. Needs are catered for to the best of our ability, the decision to consume a meal is the responsibility of the diner. Food allergens are handled on these premises. 5% staff penalty rate surcharge applies on weekends. 18% staff penalty rate surcharge applies on public holidays. Card surcharges apply.
DF: Dairy Free DFO: Dairy Free Option Available V: Vegetarian VG: Vegan GF: Gluten Free GFO: Gluten Free Option Available